Cafeteria Bockenheim

Food menu for the current week

Opening hours for the current week

Regular opening hours

Monday to Friday

08:30 AM - 03:00 PM (hot meals 12:00 PM - 02:45 PM)

Monday to Friday

08:30 AM - 03:00 PM (hot meals 12:00 PM - 02:45 PM)

"Zero waste happy"

The "Restlos Glücklich" (=Zero waste happy) offer is always valid 15 minutes before the closing time of the hot food outlets or the closing time of the canteens. For 1.80 euros for students and 3.40 euros for university staff and guests, you get a main course with as many side dishes as you can fit on your plate and a salad or dessert. More information►

Tuesday, 10. March

Pea cream soup(F, G) CO₂ Ausstoß 242 g Wasser 3.89 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	1,30 €
Rice w/ beef w/ one optional side dish CO₂ Ausstoß 1620 g Wasser 19.32 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	5,10 €
Spring roll(A, A1, I) w/ sweet chili sauce, and one optional side dish CO₂ Ausstoß 97 g Wasser 4.81 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	3,30 €

Side dishes

Desserts

Salads

Wednesday, 11. March

Potato-leek soup(F) CO₂ Ausstoß 55 g Wasser 0.74 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	1,30 €
Poultry sausage w/ vegetable sauce, and one optional side dish CO₂ Ausstoß 429 g Wasser 17.52 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	3,20 €
Mediterranean potato ragout(L) w/ baguette (A, A1, A2) CO₂ Ausstoß 396 g Wasser 16.17 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	2,90 €

Side dishes

Desserts

Salads

Thursday, 12. March

Bavarian cabbage soup(2, I) CO₂ Ausstoß 176 g Wasser 5.33 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	1,30 €
Kassel-style steak(2) w/ horseradish (3, 9, G, L), Hash browns (3) CO₂ Ausstoß 2032 g Wasser 64.07 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	4,30 €
Cauliflower curry(J) w/ one optional side dish CO₂ Ausstoß 328 g Wasser 4.29 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	2,60 €

Side dishes

Desserts

Salads

Friday, 13. March

Leek cream soup(G) CO₂ Ausstoß 163 g Wasser 2.6 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	1,30 €
whiptail fillet w/ ramson crust(A, A1, D, G) Kohlrabi cooked in cream (G), and one optional side dish CO₂ Ausstoß 1416 g Wasser 12.05 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	5,90 €
Wedges(3, A, A1) w/ vegan herb dip (A, A3, F, I, J), and one optional side dish CO₂ Ausstoß 332 g Wasser 8.15 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	3,20 €

Side dishes

Desserts

Salads

Monday, 16. March

Cauliflower coconut soup CO₂ Ausstoß 141 g Wasser 11.48 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	1,30 €
Chicken cordon bleu(3, A, A1, G) w/ gravy, and one optional side dish CO₂ Ausstoß 924 g Wasser 17.74 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	4,80 €
Cavatappi pasta(A, A1) w/ tomato mushroom vegetables (5, L), and one optional side dish CO₂ Ausstoß 354 g Wasser 15.94 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	2,80 €

Side dishes

Desserts

Salads

Subject to modifications

Overview of approved additives and allergens, wich require declaration

The displayed charges apply to students of Hessen. Employees and guests of the universities pay 1,60 EUR more. Constant checks are kept on our corporations by a hygiene institute. We season with iodized salt.